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Jackie Colson-Miller

Jackie Colson-Miller, CIPS
Direct - (813)629-5757
Homeward Real Estate
3401 Henderson Blvd
Tampa, FL 33609
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Taps Wine and Beer Hits the Spot for Downtown Tampa…Tampa Real Estate News and More!

I had heard really mixed reviews about Taps Wine Bar  since it’s entry on the Downtown Tampa Restaurant Scene.  A prime location on the ground level of Skypoint, the only Condo Skyscraper, it has a natural clientele with the “resident GenX/yuppie crowd” who inhabit the glassy tower.

I stopped in for a bite after a movie at the Tampa Theatre nearby, and was pleasantly surprised.  A female vocalist, Kim, was crooning sweet melodies and keeping the back room crowded, so we headed to one of the sofas in the front room and settled in for a bite.   The atmosphere was very relaxing and the servers were very apologetic about being busy. I thought they were fairly attentive, though they continued to apologize for the slow service.  Though the menu is a beer drinkers delight, we focused on the wine list and perused the dinner menu. I ordered the Ridge Zinfandel, which I really enjoy and  is hard to find on a wine list. One of the managers, “Matt”, suggested I try the Prisoner Zinfandel Blend instead.  His suggestion was “right on” with a blend of Zinfandel, Cab and Syrah, it was bold and rich with just the right “berry” fruit finish. Next up, he suggested the Carmenere, from Chile and poured me a sip! Rich and dark, but not heavy tannin, I could taste a hint of current and oak.  It was very smooth and a great alternative for Cabernet drinkers. With a glass of that in hand, I was ready to order a bite to eat.

The variety and reasonable pricing would please most palates, from appetizers to salads, sandwiches and desserts, it was a decent “noshing” menu.  The Far East salad was delicately flavored and loaded with fresh Ahi Tuna.  It was delicious.  The cheese plate featured five very generous portions of various domestic and imported cheeses, salted nuts and sliced fruit.  My only complaint was the lack of a “blue” cheese and a sharp knife. Overall, the food and wine pairings were very good and I will definitely be back for more “sampling”.

Servers were busy, but they continued to check on us and Matt seemed thrilled to have a couple of adventurous “guinea pigs”  for his wine recommendations.  The music was great and the atmosphere cozy…check it out and tell me what you think!

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